Cocktail Recipes: St. Patrick’s Day Edition

It’s always a bummer when St. Patrick’s Day doesn’t fall on a Friday or the weekend, but that just means you get to start celebrating early. Our friends at Jim Beam are aware of this, and provided some excellent Irish-themed cocktails for you to mix up this weekend or enjoy on Monday after work. Either way, you can’t go wrong. Cheers!

Jacob’s St. Paddy’s Day Spritzer

Ingredients:

2 parts Jacob’s Ghost™ White Whiskey

½ part DeKuyper® Peachtree

6-8 Fresh Mint Leaves

Juice of ½ Lime

Club Soda

Preparation:

In a mixing glass, muddle mint leaves. Combine Jacob’s Ghost, DeKuyper® Peachtree and lime juice. Pour into a highball glass and top off with club soda. Garnish with a lime wheel. Serve immediately.

Pot O’ Gold

Ingredients:

2 parts Jim Beam® Honey

1 part DeKuyper® Melon

Fill with Light Beer

Preparation:

Build in order over ice in a beer mug. Garnish with a half-moon orange wheel on the rim.

St. Paddy’s Day Off

Ingredients:

2 parts Jacob’s Ghost™ White Whiskey

½ part Cruzan Coconut Rum

½ part Cruzan 9

3 parts Pineapple juice

Float of cranberry juice

Preparation:

Build over ice in a collins glass. Garnish with a pineapple wedge and a lime.

All cocktails created by Bobby “G” Gleason, Beam’s Master Mixologist. For more, follow Jim Beam on Twitter and like them on Facebook.

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